Local Box Meal Plan: April 5-9

We get a batch of juicy strawberries this week –the  first of the season! I’m using them in this Spring Strawberry Pie, which gets a unique flavor from a touch of balsamic vinegar. The entire box consists of:

So I’m making:

Spinach and carrot quiche (recipe to come in your Local Box)

Smothered mushrooms and kale

Hearts of palm and red onion salad with citrus vinaigrette (subbing salad greens for the spinach, unless I have some left over from the quiche)

Chinese spring onion pancakes to accompany a beef and bok choy hot pot

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One response to “Local Box Meal Plan: April 5-9

  1. Pingback: Smoky Chickpea Soup « A Greenling Blog

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