Watermelon Agua Frescas

Are you melting? Try this recipe for super refreshing Watermelong Agua Frescas, that one of our twitter pals, @yellowdoggrl, shared with us via @foodinjars:


3 cups chopped watermelon

3 cups water

3 tablespoons cane sugar wedges of lime for serving

Combine the watermelon, water and sugar in a blender or food processor and blitz until pureed.

Place a fine mesh strainer over a pitcher and pour the mixture in. Using the back of a spoon, work the juice through until all that’s left is the spent pulp.

Serve over ice and garnish with lemon or lime wedges.


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